Holiday Menu 🕊️ Dinner 12.23.2023 Plat Du Jour Starters New England Clam Chowder — 14 Tuna Tartare — 27 Crispy Plantains Toasted Honey Siracha Fritto Misto — 26 Calamari, Baby Shrimp, Cherry peppers Entrées Seared Duck Breast — 38 Beet Sauce, Strawberries Squid Ink Linguine w/Crab Legs — 39 Clams, Shrimp, Mussels, Calamari, Octopus, Marinara Ribeye For Two — 95 38 oz Prime Cut, Sauteed Spinach, Asparagus Rack of Lamb For Three — 120 Sweet Potato Purée, Sauteed String Beans, Red Wine Reduction Dinner 12.24.2023 Plat Du Jour Starters Lobster Bisque — 17 Tuna Tartare — 27 Crispy Plantains Toasted Honey Sriracha Fritto Misto — 26 Calamari, Baby Shrimp, Cherry peppers Entrées Seared Duck Breast — 38 Beet Sauce, Strawberries Truffle Mushroom Risotto w/ Lobster Tail — 49 Clams, Shrimp, Mussels, Calamari, Octopus, Marinara Lollipop Lamb Chops — 46 Roasted Potatoes, Sauteed Spinach Postré Crème Brûlée — 13 🎄 Drink 🥂 Menu Jump to Top of Page